Pages

Showing posts with label cliff's edge. Show all posts
Showing posts with label cliff's edge. Show all posts

Tuesday, January 24, 2012

the BEAT of the week: dineLA restaurant week.

It's that fabulous time of year again: dineLA's winter edition of restaurant week. For two (!) awesome weeks in Los Angeles, you can have a taste of what some of this city's best restaurants have to offer in the form of discounted prix-fixe (and totally fulfilling) dinners and lunches.

My picks for this time 'round? Cliff's Edge boasts a super-romantic jungle-like patio hidden in the middle of Silver Lake, and now also has a new chef -- James Beard-nominated Benjamin Bailly, a la Fraiche and Petrossian. There's also the brand spanking new Short Order, the latest offering from Mozza's Nancy Silverton. And then there is the completely buzzworthy Picca, where you'll surely be pleasantly satisfied by the creative and tasteful offerings (do yourself a favor and order that delectably smooth avocado cocktail too).

dineLA deals apply now until Jan. 27, then Jan. 29-Feb. 3. Check out the entire restaurant list here, and let us know where you're planning on grubbing. Happy eating!

-- Chau Tu

Saturday, January 30, 2010

Eat Out. A good egg is hard to find in Silver Lake [Sunday Brunch].


Instead of featuring just one restaurant this week, I'm going to take you on a tour--a breakfast odyssey, if you will--of the best egg dishes in my old 'hood, Silver Lake. The fact of the matter is there are a lot of restaurants on the east side of LA that serve worse-than-greasy-diner-food (because it's not even greasy, just bad) at extraordinarily high prices. And what's worse is that they all look so trendy and delicious. I mean, they have names like, Home, Good, and Millie's that just scream hip comfort food, and yet none deliver. So, very simply, here is where you should be eating and what you should be ordering.

The Kitchen-- Herb Baked Eggs ($10). Tiny restaurant, rustic dish, delicious.

Dusty's-- Eggs Moliere ($13). Just listen to the description: poached eggs, vegetable ratatouille & olive tappenade inside tomatoes, topped with asparagus. I absolutely crave this dish.

Cliff's Edge-- Cliff's Eggs Benedict with Rosemary Potato Wedges ($15). I love a good Benedict, so I needed to feature at least one. And really, this is worth the price, both for the dish and the setting in which you eat it.

Astro's-- The Breakfast Sandwich. When you're hungover, or just need some greasy spoon eggs, don't mess around, grab an egg sandwich from Astro's. Simple. They also serve canned corned beef hash-- you know, the kind that sort of looks like dog food, but is one of my absolute favorite breakfast foods.

The Coffee Table-- Eggs From Hell. I can't stand behind anybody's Huevos Rancheros in this neighborhood, but when I want things super spicy and served with a side of beans and tortillas, this is it.

-- Heather Robertson

Photo credit: Yelp!