Eat Out. Wurstküche Venice.

The westside outpost of favorite Los Angeles sausage restaurant Wurstküche is now open! Green chilies and cilantro (chicken & turkey), and mango jalapeño (chicken & turkey) are my favorites, and there are some great vegetarian sausages too, including smoked apple sage. The exotic options include duck, rabbit, rattlesnake, and alligator!

Don't miss the fries--with the white truffle oil glaze! And a Chimay White on tap.

625 Lincoln Boulevard in Venice, Calif. Kitchen open 11:00 a.m. till midnight, bar open till 1:30 a.m. (213) 687-4444

-- Leslie Anne Wiggins

Photo credit: la.eater.com

the monthly BEAT: Silver Lake. Berlin Currywurst.

It's official: L.A.'s got a sausage obsession. (Keep your mind clean.) With the recent openings of restaurants like Wirtshaus on Fairfax and Papaya Dog a la New York alongside our established institutions like Wurstkuche and those bacon-wrapped dirty dogs found so conveniently on sidewalk corners late at night, there hasn't been this much excitement about sausages since Dodger Dogs.

But let's escape the L.A. hype for a bit and take a detour to Berlin -- via Silver Lake, of course. Nestled right on the Sunset Junction, Berlin Currywurst opened up earlier this year with an emphasis on simplicity: owned by an extremely nice husband-wife team; just a few benches, tables and chairs; and an easy menu of the German street food fave.

Currywurst isn't a usual dog-and-bun deal. Here you'll choose your sausage -- wursts of chicken, pork, beef, tofu -- then choose your heat level. The sausage comes cut up in pieces doused in homemade organic sauce based in ketchup and curry and your level of heat. There's bread on the side for you to dip in, and the option of delicious fries with jambalaya seasoning and onions.

Simple, cheap ($6 for just the currywurst, add $3.50 for the fries) and absolutely delicious. A ton of flavor and heat that smolders softly at first, but effectively by the end. And the perfect primer for Pazzo Gelato next door, setting the pace for making Berlin Currywurst a Silver lake must.

Berlin Currywurst is located at 3827 Sunset Blvd. in Silver Lake.

-- Chau Tu

Photo credit: the BEAT

Eat Out. SteingartenLA [Thirsty Thursdays!].

As far as sausage places go, you really can't beat downtown's Wurstkuche, a hands-down favorite of us BEATs. But as the L.A. Times most recently pointed out, Los Angeles is undergoing a sort of sausage craze right now, and other places are, too, warranting a visit.

Daren and I headed over West L.A.'s SteingartenLA a few weeks ago, and were met by a large, thriving crowd at the dinner hour. To our surprise, the waitress told us that the restaurant hadn't even had its grand opening yet -- that's actually happening tomorrow, April 1st. But the large restaurant and bar was definitely bustling, with a mix of just-out-of-college twentysomethings and older middle-aged groups of friends meeting for drinks.

If anything, the beers are definitely worth the crowds and visit. SteingartenLA's got two happy hours: 4pm-7pm and 10:30pm to close, $5 house beer, $10 for your choice of one of 5 tap beers and any sausage. And the beer selection, as is expected for a sausage place, is pretty fantastic, with all sorts of craft beers on tap.

While the menu offers some more exotic choices like Venison Blueberry and Alligator and Pork, probably to rival Wurstkuche's niche, the restaurant does try to stick to German and Belgian traditionalism, so Daren got the Polish and I tried out the Lamb Spicy Sausage (seen above), with a side of sweet potato fries. The fries were great and came with an amazing side of aioli, and Daren liked his Polish a lot. I thought my sausage was pretty dry, though, as was the bun it came on -- it was too small for the thick sausage, and ended up falling apart by the end. Still, I had some great citrus-flavored beer to wash it down with.

Surely, the restaurant will have its stumbles in its first months, so I'm definitely willing to return. There's also an outdoors patio with an interesting fire pit that would be great to sit at with friends. Time will tell how well SteingartenLA will do in the sausage battle, but if they stick to good beer and perfecting that sausage, it'll become a great neighborhood favorite.

SteingartenLA is located at 10542 W. Pico Blvd. in West L.A. The official grand opening is tomorrow.

-- Chau Tu

Photo credit: the BEAT

Do It. Oktoberfest in Culver City.

The ever-festive downtown area of Culver City has been hosting fun block parties all summer long, but now that the weather's getting colder, it's time to say hello to fall. But that doesn't mean the festivities have to stop.

It is October, after all, or rather, the season for Oktoberfest (PDF), and so the city is signing off with a bang. Think cold autumn-themed brews matched with the appropriate grub -- Akasha and BottleRock are serving Hoptoberfest and Oktoberfest beers, Rush Street will feature a full-on beer garden with beer maids and authentic Schweinebraten roasted pork on pretzel rolls, Lunch and Le Saint Amour are offering sausages and bratwurst.

It might be a little chilly out, but it's autumn for goodness sakes, and hey, you might as well walk the shivers off with some more beer.

Culver City's Oktoberfest takes place from 5pm-9pm tonight in downtown Culver City. Click here for more details.

-- Chau Tu