This is the dip you would find at any Chilean "fancy party." It's simple, tasty, and always goes fast. A brick of cream cheese, with soy sauce drizzled over it, and toasted sesame seeds sprinkled over the top.
At first I didn't think soy sauce and cream cheese would compliment each other very well, but this dish so tasty we've had to start regulating how often we can buy cream cheese at our home -- it's that good. One of the easier things to put out if guests come over, just serve this up with crackers or baguette slices.
-- Lauren Williams