Thursday, May 13, 2010

Eat In. Terremoto [Thirsty Thursdays!].

A refreshing cocktail, this typical Chilean drink involves pineapple ice cream, cheap white wine, is often served at carnivals and fairs in Chile for hot attendees.

Literally meaning "earthquake" this drink has its origins in a small Santiago bar, although which one remains up for debate.

Just take a cheap white wine and add a scoop pineapple ice cream. I'm not much of a pineapple fan myself, but with white wine, it's a perfect match. For a replica, or "aftershock," add a dash of fernet atop the ice cream/wine mixture.

-- Lauren Williams

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